Sunday, 8 September 2013

Bottlegourd flatbread Lauki ki Roti

Posted by Pritam  |  at  02:18 No comments



Ingredient NameUnitQuantity
Chickpea flour

tbsp

1

Ajwain

tsp

1/2

Coriander chopped

bunch

1/2

Green chilly

number

2

Lauki (Bottlegourd)

grams

100

Oil for require

0



Salt

to taste



Wheat flour

cup

1

Yogurt

tbsp

1

Directions | How to make Bottlegourd Flatbread Lauki Ki Roti
Take a bowl add grated lauki in this add ajwain seeds, salt, chopped green chilly, yogurt, chopped coriander, chickpea flour, wheat flour, mix it like a soft dough, divide the dough in to equal portions and using rolling pin with the help of dry flour roll them like a chapathi. Place the chapathi on the hot griddle and cook this with oil on both sides. Serve this Roti with salans, or kurmas.

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